FROM MY FARMSTAND KITCHEN TO YOURS

Toffee & Chocolate Chip Cookies

By Kelli Bowman

Jump to recipe

These rich, bakery-style cookies combine nutty browned butter with gooey chocolate chips and crunchy toffee pieces for the perfect balance of soft, chewy, and crisp textures. With deep caramel notes and a hint of coffee to enhance the flavor, they’re an indulgent, crowd-favorite cookie.

Loading recipe…

Questions & Comments

Join the Conversation

Your email address will not be published. Comments are reviewed before appearing on the site. Required fields are marked *.

Search recipes, baking tips, and farmstand stories.