FROM MY FARMSTAND KITCHEN TO YOURS

Black Forest Cookies

By Kelli Bowman

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These indulgent Black Forest cookies are rich, fudgy, and deeply chocolatey, made even better with nutty browned butter and a touch of coffee to enhance the cocoa. Studded with melty chocolate chips and tart dried cherries, they offer a perfect balance of sweetness and depth—like a bakery-style twist on the classic Black Forest cake.

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