Pumpkin, Marshmallow & Chocolate Chip Cookies

Everything you love about fall baking packed into one cookie. Nutty browned butter and carefully blotted pumpkin puree create a perfectly chewy, flavor-forward base that avoids the cakey texture pumpkin cookies are known for. Loaded with dark and milk chocolate chips and pockets of gooey toasted marshmallow, every bite is rich, melty, and just a little bit over the top — in the best way possible.