FROM MY FARMSTAND KITCHEN TO YOURS

Salted Maple Cinnamon Roll Icing

By Kelli Bowman

Jump to recipe

This silky, pourable icing is made to melt perfectly over warm cinnamon rolls. It’s rich and buttery with a deep maple flavor and just the right touch of salt to balance the sweetness. As it hits the rolls, it seeps into the swirls and creates that soft, glossy finish that makes cinnamon rolls irresistible.

Loading recipe…

Questions & Comments

Join the Conversation

Your email address will not be published. Comments are reviewed before appearing on the site. Required fields are marked *.

Search recipes, baking tips, and farmstand stories.